Author: Methena ／ Release Time: 2025-03-04 ／ Pageviews:
Among classic confectionery products, hard candy is the leading product, maintaining a stable TOP 1 demand in the global market. With societal development and increasing consumer demands for product quality and production efficiency, traditional hard candy production lines,Among classic confectionery products, hard candy is the leading product, maintaining a stable TOP 1 demand in the global market. With societal development and increasing consumer demands for product quality and production efficiency, traditional hard candy production lines face numerous challenges. This article shares a successful case study of a hard candy production line by METHENA in Germany.
VIDEO:
A German company with over a decade of experience in candy manufacturing recently encountered several issues. In early October 2024, their procurement manager, Key, found METHENA’s website and reached out to our sales team. The company’s main challenges were:
1. The outdated system of their existing equipment resulted in low efficiency when handling large orders.
2. Their equipment was unable to meet customer demands for intricate and aesthetically appealing designs.
3. The semi-automatic control system affected the overall candy production line workflow.
4. They wanted to procure more hygienic and globally certified equipment that meets international safety standards.
METHENA's technical team provided Key with a more advanced and intelligent hard candy production line, designed to address these key requirements:
High-Efficiency Sugar Cooking System: Utilizing precise temperature control technology to ensure even heating during the hard boiled candy manufacturing process, preventing crystallization issues and enhancing candy transparency.
Precision Molding Process: Automated molding machines capable of producing aesthetically diverse hard candy to meet various design needs.
Intelligent Control System: State-of-the-art PLC (Programmable Logic Controller) technology enables precise control over the entire candy production line.
Compliance with International Hygiene Standards: The German hard candy production line meets HACCP and GMP standards, ensuring food safety.
After six months of design and shipment, the client received the machines in early March 2025 and immediately implemented them in production. The results were highly satisfactory:
Production Efficiency Increased: The speed of the candy assembly line production increased by 50%, significantly boosting daily output.
Consistent Product Quality: The size, texture, and appearance of the hard candy became highly uniform, greatly improving customer satisfaction.
Reduced Energy Consumption: The new equipment reduced energy consumption by 30% compared to the old system, lowering operating costs.
Lower Labor Costs: Automation reduced manual operations, cutting labor expenses.
The production manager, Key, stated:
"The new hard candy production line not only resolved our efficiency issues but also significantly improved product quality. The intelligent control system allows us to monitor production in real-time, ensuring every batch meets the highest standards."
This successful case of the German hard candy production line highlights the immense potential of efficient equipment and intelligent solutions in candy manufacturing. If you're looking for ways to enhance your candy production line, improve efficiency, and ensure superior product quality, feel free to contact us to learn more!
